Enhance your coastal cooking with Top-Op Kokum Black, a sun-dried fruit known for its tangy and slightly sweet flavour. Popular in Goan, Konkan, and South Indian cuisine, kokum adds richness and balance to curries, dals, and beverages. Its deep flavour and natural acidity make it a unique and versatile ingredient.

Kokum is valued for its digestive benefits and cooling properties, making it a healthy addition to summer drinks and traditional dishes. It’s especially used in fish curries and sol kadhi, where its natural sourness enhances flavour beautifully.

Store in a cool, dry place in an airtight container. Soak a few pieces in warm water before use to release colour and flavour. Add to gravies or drinks as desired.

Shop Top-Op Kokum Black online at Alli Bhavan and enjoy authentic tangy flavour delivered conveniently throughout the United Kingdom.