Cook healthy and delicious meals with Heera Singoda Flour, made from pure water chestnuts. Naturally gluten-free, this flour is widely used in Indian fasting (vrat) recipes like puris, halwa, and pancakes. Its light texture and mild flavour make it suitable for both sweet and savoury preparations.

Rich in fibre and minerals, singoda flour supports digestion and provides lasting energy during fasting days. It’s also ideal for people following gluten-free or low-fat diets. The smooth consistency makes it easy to mix and cook with other flours.

Store in a cool, dry place in an airtight container to preserve freshness. Use it in snacks, desserts, or as a thickener for soups and sauces. It’s a versatile pantry essential for healthy cooking.

Shop Heera Singoda Flour online at Alli Bhavan and enjoy premium, gluten-free flour delivered conveniently throughout the United Kingdom.