Ghana Best Palm Oil is a vibrant red cooking oil perfect for West African dishes like ogbono, okra soup, and jollof rice. It delivers bold, earthy flavour and a signature colour to your meals. Common in Ghanaian and Nigerian cuisine. Made from premium palm fruit for quality and taste.

Palm oil is naturally rich in antioxidants, vitamin E, and beta-carotene. It supports skin health and provides essential fatty acids. Suitable for traditional cooking and festive dishes.

Store in a cool, dry place. Shake well before use. Use in moderation to add colour and depth.

Buy Ghana Best palm oil online at Alli Bhavan for bold, authentic flavour delivered UK-wide.