VVR Ragi Flour is a finely milled finger millet flour ideal for making nutritious rotis, dosa, or porridge. Its earthy taste blends well in traditional recipes. Naturally gluten-free, it’s a wholesome choice for balanced meals. Great for everyday cooking or special diets.

Ragi flour is rich in calcium, iron, and fibre, supporting bone health, digestion, and energy. It’s diabetic-friendly and provides slow-release energy. A healthy alternative to wheat flour.

Store in a cool, dry place in an airtight container. Use before best-before date. Mix with warm water or blend with other flours for dough.

Buy VVR ragi flour online at Alli Bhavan for nutritious, healthy meals.