Fresh Water Chestnuts, also known as singada, are crunchy, juicy bulbs often enjoyed raw or lightly cooked in a variety of Asian dishes. Popular for their mild sweetness and crisp texture, they’re perfect for stir-fries, chaats, or steamed snacks. A nutritious seasonal item, they add freshness and bite to any recipe.

Singada is rich in fibre, potassium, and antioxidants, making it a healthy, low-calorie food choice. It’s commonly eaten during fasts or used in Ayurvedic cooking due to its hydrating and detoxifying properties. Their neutral flavour blends well with both savoury and sweet dishes.

Store in a cool place or refrigerate for extended freshness. Rinse thoroughly and peel before consuming or cooking. Best eaten within a few days of purchase.

Buy fresh water chestnuts online at Alli Bhavan and enjoy seasonal crunch delivered straight to your doorstep.