Niru Palm Jaggery (Kithul) is a natural sweetener made from the sap of the Kithul palm tree, commonly found in Sri Lanka and parts of South India. This traditional jaggery is renowned for its unique taste, rich texture, and the numerous health benefits it offers. Unrefined and chemical-free, it retains essential nutrients such as iron, magnesium, and potassium, making it an excellent alternative to refined sugar.

The production process involves tapping the Kithul palm tree to collect its sweet sap, which is then simmered over low heat until it thickens into a caramelized syrup. This syrup is further solidified into jaggery blocks or pieces, maintaining its natural flavor and nutrient profile. Known for its deep, earthy taste with a hint of smokiness, Kithul jaggery is a versatile ingredient used in desserts like payasam and cakes, savory dishes, and beverages.

For an authentic taste of traditional sweetness, try Niru Palm Jaggery. It’s a healthy and flavorful way to elevate your dishes while keeping them natural. Order online at Alli Bhavan and enjoy fast delivery across the UK—bringing the wholesome goodness of palm jaggery straight to your home!