Prepare authentic Gujarati delicacies with Jalpur Ondhwa Flour, a unique blend of lentils, rice, and spices used to make traditional handvo. This versatile flour offers the perfect base for savoury cakes and snacks with rich texture and flavour. It captures the essence of home-style Gujarati cooking in every bite.

Packed with nutrients from lentils and grains, Ondhwa flour provides both taste and health benefits. It’s high in protein and fibre, making it ideal for wholesome vegetarian dishes. The blend ensures consistent results and authentic flavour for every batch of handvo or steamed cake.

Store in an airtight container to maintain freshness and aroma. Combine with yoghurt, vegetables, and spices before baking or steaming to create soft, fluffy handvo at home. This flour also works well in savoury muffins or patties.

Shop Jalpur Ondhwa Flour online at Alli Bhavan and bring authentic Gujarati taste to your kitchen, delivered conveniently throughout the United Kingdom.