Add nutrition and flavour to your meals with Heera Rajagaro Amaranth Flour, a naturally gluten-free flour made from nutrient-dense amaranth seeds. Light in texture yet rich in protein and fibre, it’s perfect for baking, thickening sauces, or making traditional Indian fasting recipes. Its mild, nutty flavour complements both savoury and sweet dishes beautifully.

Amaranth is known for its high calcium and iron content, supporting overall wellness and energy. This flour is ideal for pancakes, rotis, or as a substitute in gluten-free baking. It provides lasting nourishment and fits perfectly into vegetarian and vegan diets.

Store in a cool, dry place in an airtight container to maintain freshness. Blend it with wheat or millet flour for balanced nutrition and better texture. Its versatility makes it an excellent addition to your everyday pantry.

Shop Heera Rajagaro Amaranth Flour online from Alli Bhavan and enjoy wholesome, gluten-free goodness delivered conveniently throughout the United Kingdom.