Jalpur Maghaj Flour is specially milled chickpea flour ideal for making Indian sweets like magaj, ladoos, or barfi. Its fine texture ensures lump-free mixing and smooth results in desserts. The roasted aroma adds authentic flavour to traditional recipes. Perfect for festive and everyday sweet preparations.

Maghaj flour is high in protein, iron, and fibre, offering wholesome nutrition along with indulgent taste. Its rich texture holds ghee and sugar beautifully for melt-in-mouth sweets. A must-have for home mithai making.

Store in an airtight container in a cool, dry place. Use within best-before date. Mix with ghee and sugar as per recipe for traditional sweets.

Buy Jalpur maghaj flour online at Alli Bhavan for authentic homemade mithai.