Sohum Jawar Bhakari Flour is a finely milled sorghum flour perfect for making soft bhakri, rotis, or porridge. Its earthy flavour and smooth texture are ideal for authentic Maharashtrian and Gujarati dishes. Great for everyday meals or gluten-free diets. Easy to knead and cook.

Jawar flour is rich in fibre, iron, and antioxidants, supporting digestion and heart health. It provides slow-release energy and is diabetic-friendly. A nutritious wheat alternative.

Store in a cool, dry place in an airtight container. Use before best-before date. Mix with warm water to form soft dough or porridge.

Buy Sohum jawar bhakari flour online at Alli Bhavan for healthy, authentic meals.