Larissa Vine Leaves in Brine are tender and flavourful leaves preserved for Mediterranean cooking. Traditionally used to make stuffed vine leaves (dolma), they are a versatile ingredient in many cuisines. The 650g jar provides plenty for family meals or entertaining.

The benefits of vine leaves include being low in calories and rich in antioxidants, vitamins, and fibre. Their subtle flavour and pliable texture make them perfect for wrapping rice, herbs, and meats in authentic recipes.

To use, rinse gently to remove excess brine before filling and rolling. Store in the refrigerator after opening to maintain quality.

Buy Larissa Vine Leaves in Brine online at Alli Bhavan and enjoy UK-wide delivery. An essential ingredient for Mediterranean and Middle Eastern cooking.