Heera Ragi Flour is a healthy, gluten-free flour made from finely milled finger millet, perfect for soft rotis, dosa, or nutritious porridge. Its earthy flavour adds depth to traditional recipes while delivering essential nutrients. A popular choice in South Indian and health-conscious kitchens. Great for daily cooking or special diets.

Ragi flour is rich in calcium, iron, and fibre, supporting bone health and digestion. It provides slow-release energy, making it ideal for diabetic-friendly meals. A wholesome option for gluten-free baking or cooking.

Store in a cool, dry place in an airtight container. Use before the best-before date. Mix with warm water or blend with other flours for dough.

Buy Heera ragi flour online at Alli Bhavan for healthy, nutritious home cooking.